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Yields: 9 Servings Serving Size: 2 Pieces 8 oz mushrooms, chopped 1 1/2 cups

Yields: 2 loaves 2 1/2 cups soymilk 2 table spoons honey 1/4 cup soy

2 Cups butter 2 Cups sugar 2 cups brown sugar 4 eggs 2 teaspoon

Yields: 3 Servings 1/2 cup sugar 1 1/2 cups plain soymilk 2 tablespoon cornstarch

1/2 cup dry milk 1/2 cup peanut butter (or soybutter) 1/4 cup Honey Teaspoon

1 Cup of Soybeans Rinse the beans. Soak the beans in 3 to 4